Pasta salad with vegetables, the original Italian pasta salad is a delicacy and one of the dishes we do not do without besides our main meals is rich in vegetables and distinctive flavors .
- Preparation time: 15 minutes
- Cooking time: 20 minutes
- Total time: 35 minutes
Ingredients
- 1 lb of uncooked colored routine pasta
- 1 teaspoon olive oil
- 1 cup small pieces broccoli
- 1 ½ cup chopped cucumber
- 1 chopped red pepper
- 1 pack of black olive slices
- ½Cup diced Purple Onion
- 1 cup sliced salami
- 1 ½ cup Italian salad dressing
Method of preparation
- Put the water in a large bowl and leave to boil then add pasta and 1 teaspoon olive oil and the pasta according to the instructions on the envelope until cooked, then add the broccoli and leave it for two minutes and then put the pasta and broccoli in a colander under cold water until they become a pasta and broccoli cool . After that we halve it and set it aside .
- In a large bowl, mix the sliced cucumbers, red peppers, olives, onions and salami, stir well, then add the pasta and broccoli and stir until the ingredients are completely mixed .
- Pour the sauce over the ingredients, stir well, cover the bowl and refrigerate until served and should be slightly stirred before serving .