Arugula salad with fresh mushrooms, depends watercress vegetables rich benefits of vitamins useful for the skin and hair, so offers watercress in various recipes to take advantage of its benefits and offer you today a way to work watercress salad.
Ingredients
- Chopped washed arugula.
- Cup sliced mushrooms .
- ½Cup sliced onion.
- 2 large lemons.
- Tablespoon vinegar .
- Salt, pepper, spices and sumac.
Method of preparation
- Put some salt, warm water and vinegar on the onion to remove the strong smell and leave for half an hour.
- Drain the onions and wash thoroughly.
- Put watercress with mushrooms with onions.
- Mix lemon juice, vinegar, salt and spices, beat well, then pour over the salad and serve cold.