Cheesecake is a dessert that is very well known for its distinctive taste that satisfies all tastes as it can be decorated with berries , friezes or chocolate, and it is very suitable for birthdays especially if we attend small pieces .
- Preparation time: 10 minutes
- Cooking time: 30 minutes
- Total time: 40 minutes
Ingredients
- Ground biscuits 1 cup
- Egg number 2
- Sugar 1 cup
- Cream cheese ½ kg
- Butter 3 tablespoons
- ½Teaspoon vanilla
- Lemon juice 1 tablespoon
- Grated lemon peel
- Blueberry or freeze
Method of preparation
- Mix the biscuits with butter well .
- Distribute the mixture in the mold for small cheesecakes.
- We begin to prepare the sauce by mixing cream cheese with sugar, eggs, vanilla, lemon juice and grated peel .
- Spread the mixture over the biscuit layer .
- Put the mixture in the oven for half an hour at a temperature of 160 .
- We take the mold out of the oven, put the pieces in a serving dish, decorate with berries or friezes and are ready to serve .