Hot news

How soy milk works with coffee

How soy milk works with coffee

Soy milk coffee project is typical of Vietnamese cuisine, where it owns the Vietnamese fondness for great coffee, and enjoy when they are strong taste sweet and sometimes with a little condensed milk, and this drink in Candy coffee simple that combines gel two milky coffee, and put a layer of ice cream over it becomes even more delicious.

Ingredients of soy milk with coffee:

  • - 2½ teaspoons of gelatin powder
  • - 160 ml of condensed and sweetened milk
  • - A 330 ml of soy milk
  • - 1½ cups jaggery date sugar
  • - 1/3 cup coarse ground coffee beans

How to prepare soy milk with coffee:

  1. Sprinkle the gelatin powder over 2 tablespoons of cold water in a cup or small bowl and leave for 5 minutes or until smooth.
  2.  Meanwhile, mix the condensed milk and soy milk in a small pan and heat them over medium heat, do not let them boil, put on top of them the gelatin mixture, cook, stir for 2 minutes, or until the gelatin dissolves, and refrigerate at room temperature.
  3. Divide them between 6 glass cups, put them in the refrigerator for 6 hours or overnight, so that the jelly settles only slightly.
  4. Mix the date sugar and 400 ml of water in a small pan and let them slowly boil over medium heat, stir them until the sugar dissolves, reduce the heat to weak, let them boil for 5 minutes, or until slightly thickened, add coffee and cook them for 2 more minutes, remove them from the fire and refrigerate at room temperature.
  5. Filter the drink with a strainer, so that it gets rid of hard pieces, and then put in the refrigerator until it cools.
  6.  Pour some syrup over the jelly, serve next to the remaining syrup, and enjoy.

id bihi mohamed


No comments
Post a Comment