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How to make butter and sugar pancakes

How to make butter and sugar pancakes

Pie-butter, sugar pie, butter, sugar of sweet pastry that brings mostly for little kids they are tasty and nutritious and can be addressed in the school change from sandwiches to the regular and edit them quick and easy and they are a paste components simple and put the filling of butter, sugar and place in the oven until golden and the world .

  • Preparation time: 20 minutes
  • Cooking time: 10 minutes
  • Total time: 30 minutes


  • 2 cups flour
  • 1 teaspoon salt
  • 1 ½ tbsp sugar
  • 2 tbsp yogurt
  • ½Teaspoon baking powder
  • 1 tablespoon yeast
  • 2 tbsp milk powder
  • ½Cup lukewarm water
  • 3 tbsp vegetable oil
  • To prepare the filling:
  • Butter + sugar

Method of preparation

  1. Put the dry ingredients in a bowl i.e. flour, milk, salt, sugar, yeast and baking powder and mix well together .
  2. Then add the rest of ingredients, no yogurt, water, vegetable oil and stir the ingredients and then admire her bright hand until we got the dough .
  3. Cover the dough and let it rise at room temperature for an hour so choose it doubles its size .
  4. We make equal balls of dough, then separate each of them, put as much butter and sugar as desired, and then close them well from the ends .
  5. Grease the oven tray with a little oil and arrange the pancakes in it and then put them in a preheated oven for about 10 minutes while stirring until golden on both sides .
  6. We remove the pancakes from the oven and so they are ready to serve .
id bihi mohamed


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