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How to make a cheese-keirie cheese

How to make a cheese-keirie cheese

For wholesale lot of delicious cuisine that children love The Shape of her beautiful grid magnificent as they appetite at any time and can be made without filler or explaining cheese Kira as in the description of our Where are blended flour, yeast, sugar, milk and water until a batter is formed and then placed padding cheese then fried dumplings and place in diameter or syrup and serve .

  • Preparation time: 20 minutes
  • Cooking time: 20 minutes
  • Total time: 40 minutes


  • 2 cups flour
  • 2 tbsp milk powder
  • 1 tablespoon instant yeast
  • 1 ½ teaspoon baking powder
  • 1 cup lukewarm water
  • Oil for frying
  • Kerry cheese
  • 1 tablespoon sugar
  • Pinch of salt
  • Shira.

Method of preparation

  1. Mix both flour, yeast, milk, baking powder, water, sugar and salt in a bowl and stir well until the dough forms .
  2. We rub it with our hands well, then cover and let it rest aside for a few hours until it ferments well and doubles in size .
  3. Stretch the dough and then cut it into circles, put in it Curie cheese and make it in the form of balls .
  4. We carry frying oil and put the dumplings stuffed with cheese until golden and crispy, then drain well from the oil and keep it hot at the Sheraton cold and thus become ready for delivery .

id bihi mohamed


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