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How to make Iron ice cream at home

How to make Iron ice cream at home

A new way to make ice cream on the sheet, where the sheet is cooled in the refrigerator or metal tray and then put a mixture of cream or cream and fruit juice with biscuits or chocolate or any other flavors and then mixed with metal confetti and make the surface smooth and put in the refrigerator again and then

  • Preparation time: 10 minutes
  • Cooking time: 10 minutes
  • Total time: 20 minutes


  • 1 cup milk
  • Sugar to taste
  • 1 cup cream flavored to taste (strawberry-vanilla...)

Method of preparation

  1. We put the sheet or tray in the freezer for at least two or an hour until it is completely cool .
  2. Dissolve sugar in a glass of milk well and put about two or more tablespoons to taste .
  3. Get Chinese frozen from the freezer and put in all the cream flavoured milk, we urge you based metal until ingredients and flavors well and then make their surface smooth and believe the Chinese down to the freezer for an hour or two until the mixture is called .
  4. We form the ice cream in the form of a roll or to taste and decorate with cream so that it is ready to serve .
id bihi mohamed


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