Milkshakes from cold drinks delicious and humidified in the hot atmosphere and can be several flavors Frieze or chocolate and others and below we will offer milkshakes Frieze and vanilla ice cream in an easy way that can be done at home and only ten minutes.
- Preparation time: 10 minutes
- Cooking time:
- Total time: 10 minutes
Ingredients
- 6 freeze-dried kernels
- 5 tablespoons vanilla ice cream
- ½Cup cold liquid milk
- 4 tablespoons SERP or freeze jam
- 6 pieces of ice.
- Chantilly cream
Method of preparation
- We put the milk in an electric blender and then add ice pieces and frozen friezes .
- Add the spoons of ice cream, SERP or jam and turn on the blender until the ingredients are well mixed, i.e. about two or three minutes until thick .
- Grease the cups with Frieze jam and pour them milkshakes of dense texture and decorate with cream Chante and Frieze jam so that the Frieze milkshakes are ready to serve .