The sweetness of semolina is a delicious dessert that is famous in the Levant and is prepared in an easy way and is usually served as a dish for breakfast, which is a semolina cooked with cottage cheese and sugar and can be added cinnamon flavor and decorated with nuts .
- Preparation time: 10 minutes
- Cooking time: 15 minutes
- Total time: 25 minutes
Ingredients
- 2 cups coarse semolina
- 200 g unsalted butter
- 2 cups Shira (Qatar)
- 400 g Czech akkawi cheese (sweetened and crumbled )
- Sweet pistachios for garnish
Method of preparation
- Melt the butter in a saucepan over low heat.
- Add the semolina and stir with butter until golden.
- Gradually add the Shira, stirring.
- Mash the cheese and stir until the mixture boils.
- Pour the sweetness into the serving dish and decorate it with pistachios.
- Cinnamon flavor can be added as desired.