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How to make Turkish Ashura ornaments

How to make Turkish Ashura ornaments

Turkish sweet Ashura (Ashura) aşure is characterized by its delicious taste and multiple benefits it is a nutritious dish that contains wheat rich in nutrients that strengthen the body's immunity and fiber that maintains the health of the digestive system as the nuts have antioxidants and dried fruits treat anemia and many more benefits and here is the original way to.


  • 1 ½ cup wheat
  • 1 cup raisins
  • 1 cup hazelnuts
  • 1 cup boiled chickpeas
  • 1 cup boiled beans
  • 1 cup almonds
  • 1 cup walnuts
  • 2 cups sugar
  • ½Teaspoon salt
  • Cinnamon to taste
  • 2 tbsp rice
  • 1 teaspoon cloves
  • 1 cup dried apricots chopped
  • 1 cup dried fig clip

Method of preparation

  1. Boil the almonds, remove the peel and set aside.
  2. Soak the wheat with water for the whole night and then the next day wash it thoroughly, put it in a deep saucepan and soak it with water .
  3. Put the saucepan on high heat for two hours until cooked wheat, then add rice and hot water in the pot and stir well, then leave the plug on people 30 minutes .
  4. Then add both beans and chickpeas and stir the ingredients together, then add the peeled almonds, hazelnuts, figs, dried apricots and raisins and stir well .
  5. Add the sugar and stir until mixed nuts goes completely .
  6. Add a little hot water until the ingredients are fully cooked .
  7. Boil the cloves in a little water then add the water over the ingredients with salt, stir and leave the ingredients over medium to quiet heat for half an hour .
  8. Remove from the heat and distribute it to the yogurt ratings after completely cooled add the cinnamon, nuts taste so be ready for delivery .
id bihi mohamed


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