Different ways of preparing coffee from country to country there are Arabic coffee, French coffee and Italian coffee but the Turkish coffee is not without the House of Arab houses only there are lovers of its taste and regardless of its delicious taste the benefits of coffee are countless, it reduces the risk of liver cancer and cirrhosis and coffee improves the level of cholesterol in the blood coffee is considered as tea, contains a lot of antioxidants It also reduces the feeling of fatigue and pain, especially headaches, it affects the nerves in the brain, where it helps reduce the size of blood vessels.
Turkish coffee ingredients:
4 1/2 cup water
4 teaspoons full coffee
Sugar to taste
4 Hill beads
Way to prepare coffee:
- put water in the coffee rack.
- add coffee to cold water.
- keep kneeling on medium heat to start boiling, reduce the fire and leave it a few seconds
- Pour the coffee into custom cups and put a whole hill grain for each cup and place the sugar as desired.
- to give Turkish coffee an Arabic taste we add for every 4 cups bin 1/2 cup Hill powder can be bought and can be grinded at home this excess amount of cardamom will give the cup of coffee a distinctive taste.
- it must be known that the type and quality of coffee has a great effect in giving it the authentic taste and you may have to initially try several types.