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Working method furnished pistachio balknafa

Working method furnished pistachio balknafa

 Pistachios balknafah is a distinctive and very tasty dessert pistachios Halabi is one of the main ingredients that gives a wonderful taste for sweets, we prepared this recipe by adding the chopped kunafah pistachios and filling is a delicious cream,this recipe offers a cold and no need for the presence of the oven, its easy and distinctive way follow her.

  • Preparation time: 10 minutes
  • Cooking Time: 2 hours
  • Time total: 2 hours 10 minutes


  • 3 cups knafah chopped
  • 2 tablespoons butter
  • Cup powdered sugar
  • 2 cups ground pistachios
  • Half a cup pistachio cream
  • Quarter cup water
  • Tablespoon blossom water
  • 3 cans of cream
  • Pre-equipped Shira

Method of preparation

  1. Toast pastries with butter and then put it in the food processor.
  2. Add sugar, pistachios, cream, water and cast water and mix all the ingredients.
  3. Place half of the dough in a greased butter tray, then place the cream on top of it and stretch it evenly over the dough.
  4. Add the rest of the dough over the cream and cover the entire skimming.
  5. We lay the knitwear on each other to take the shape of the tray and put it in the refrigerator for two hours.
  6. When serving cut and serve with Shira.

id bihi mohamed


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